General Tso's Chicken

Ingredients

• 3 chicken thighs, boneless, cut into chunks
• 1 egg, beaten
• 75 g cornflour
• 300 ml vegetable oil, for frying
• 4 dried red chillies
• 2 garlic cloves, crushed
• 1 tsp grated ginger
• 3 tbsp soy sauce
• 2 tbsp rice vinegar
• 2 tbsp caster sugar
• 1 tbsp hoisin sauce

Method

1. Dip the chicken in egg, then cornflour.
2. Fry at 180°C for 5 minutes until crisp.
3. Stir-fry the chillies, garlic and ginger in 1 tbsp oil for 30 seconds.
4. Add the soy, vinegar, sugar and hoisin and bubble. Toss in the chicken.

Calories are an estimate per serving. Diet tags are a guide only: always check ingredient labels for allergens, and see our food safety note.